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Midalidare Sparkling Rose Extra Brut
Following the principles and practices built over the centuries in already recognized wine regions the Midalidare Sparkling Wine project was launched. 10 years ago, after a profound terroir analysis and assessment, the first vines of Chardonnay, Pinot Noir and Pinot Meunier was planted on the Prisovete and Dabovets vineyards. In accordance with the winemaking philosophy of Midalidare, a new winery is building. Agronomists Francesco Fogolin and Ivan Kolaksazov and оenologists Marco Zizioli, Nikolay Katerov and Alexander Aleksiev are part of the team that creates the sparkling wines. A sparkling wine made according to the traditional method of sparkling winemaking, with bottle fermentation, 25 months ageing on the lees and made with exceptional attention to detail.
Appellation and origin: Sparkling wine Rose from Bulgaria, blend of Chardonnay, Pinot Noir and Pinot Meunier Extra Brut traditional sparkling winemaking, Thracian Lowlands, Mogilovo. Midalidare estate grown and bottled: vineyards Prisovete and Dabovets (Bio certified). The vines are planted on the north-facing slopes because of the limited sunlight exposure and better indices for a future production.
Grape variety: Blend of Chardonnay from Prisovete and Dabovets, Pinot Noir from Dabovets and Pinot Meunier from Dabovets.
Vintage: Non-vintage.
Volume: 750 ml.
Closure: Cork, Diam Cork (MYTIK DIAM).
Alcohol content: 12% vol.
Sweetness Scale: Extra Brut.
Residual sugar: g/l.
Maturity: Mature; could benefit from further ageing. Keep 10 years and more.
Packaging: Each bottle is individually packaged in a stylish cardboard box, 4 boxes per case.
Midalidare Sparkling Rose Extra Brut
Tasting notes: Shiny, delicate light pink colour. The mousse is rich, ample, and prolonged. The refined bouquet is dominated by sweet raspberry, green apple, and citrus, with subtle notes of butter toast. Midalidare Sparkling Rose Extra Brut is fresh, tensed wine with good structure. On the palate crispy citrus take over. The finish is persistent and elegant.
Serving suggestions: Midalidare Sparkling Rose Extra Brut is excellent as an aperitif or served with a diversity of foods: fresh salads, sushi, soft cheese, or seafood; also great with greasy, fatty, fried, and spicy or sweet and savory dishes. Pair with spicy BBQ, chicken schnitzel, creamy mushroom risotto , mustard-roasted pork, poached egg with bacon. Serve at 7-9°С, in Tulip wine glass.
Storage: Cool and dark place, at temperature 5-8°С.
Midalidare Sparkling Rose Extra Brut
Midalidare Sparkling Rose Extra Brut is estate grown and bottled Bulgarian sparkling wine, sweetness scale Extra Brut, traditional sparkling winemaking with bottle fermentation and 25 months ageing on the lees, blend of Chardonnay, Pinot Noir and Pinot Meunier with Protected Geographical Indication Thracian Lowlands.
Terroir: Prisovete & Dabovets vineyard
Viticulture: Wine is made at the vineyard
Winemaking: Traditional sparkling winemaking